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Sabtu, 30 April 2016

Download 100 Things to Do in Reno Before You Die (100 Things to Do Before You Die), by Mikalee Byerman

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100 Things to Do in Reno Before You Die (100 Things to Do Before You Die), by Mikalee Byerman

From the Inside Flap

You may know Reno as a city awash in a neon glow of gambling or for its antiquated reputation for quickie divorces, but the Reno of today is experiencing a vibrant renaissance. Locals and visitors alike take advantage of the year-round outdoor playground afforded by the Truckee River and the region's close proximity to Lake Tahoe and the surrounding, soaring Sierra Nevada Mountains. They enjoy the spoils of nationally recognized, flourishing foodie and arts scenes. They welcome the chance to explore the region's culture and history, characterized by its foundational role in the silver rush and its historic college town roots. So if you're preparing to move to the area, planning a trip, or if you're a local looking for itineraries for out-of-towners (or for yourself!), 100 Things to Do in Reno Before You Die is your guide. With each new experience under your belt, you'll gain further appreciation for the meaning underlying Reno's motto: "The Biggest Little City in the World."

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About the Author

Mikalee Byerman is a prolific writer, editor and communication consultant. While her writing has gained national attention in publications like Ladies' Home Journal, Homes & Land magazine and the in-flight magazines for Southwest Airlines and Alaska Airlines, she chooses to make her home and raise her spectacular family in her hometown of Reno. In addition to travel and feature writing, her sometimes controversial, always tongue-in- cheek blog, Me 2.0, has earned links from websites like TIME Magazine, Yahoo! News, and the Huffington Post.

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Product details

Series: 100 Things to Do Before You Die

Paperback: 160 pages

Publisher: Reedy Press (March 30, 2017)

Language: English

ISBN-10: 1681060671

ISBN-13: 978-1681060675

Product Dimensions:

5.4 x 0.6 x 8.4 inches

Shipping Weight: 1.6 ounces (View shipping rates and policies)

Average Customer Review:

4.5 out of 5 stars

14 customer reviews

Amazon Best Sellers Rank:

#225,571 in Books (See Top 100 in Books)

I found that we had done 97 of the 100 things. This would be a good book for a new comer to Reno. We have lived here for 7 years and have actively worked on getting to know our town. She did suggest several new restaurantst that were good.

I absolutely LOVE this book. I like how it is broken down into categories and contains a wide variety of things to do in Reno. It's super fun to share this book with our visitors. Thanks to this book we are discovering new activities to do every day. We actually use a highlighter in the book once we've conquered one of the activities.Once we do them all we'll be begging Mikalee for a sequel!

I wish I did not buy this book, it is okay but the detail is not there was hoping for more.

A nice effort that provides some focus on fun activities within the greater Reno area!

Such a joy! Whether you're a resident of the Reno area or a tourist coming to Reno for a visit, this book is for you!

Great book filled with amazing ideas!! Can't wait to visit again!

I've lived in Reno for 15 years and was surprised to learn how much I'd been missing. A fun and easy read, the book is chock full of suggestions for local and visitors alike. Divided into five broad categories such as "Culture and History" and "Food and Drink," the book also includes suggestions for first dates, family outings, "grow your brain" and more. Well worth it whether you live in Reno or plan to visit.

A lively and lovely book that goes beyond what you'll read in the guidebooks. A must for anyone visiting Reno, or even for a native that wants to uncover some of the hidden gems of the biggest little city.

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Minggu, 17 April 2016

Ebook Machu Picchu, by Anton Swanepoel

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Review

Breathtaking ReadBy D LarsenMy first overall impression of this eBook (guide) is...Wow.Mr. SwanePoel has done his homework, giving the reader the information (including website links right from the book) necessary for planning and executing a South American holiday. I would recommend this to anyone thinking of visiting Peru, or for anyone like me, who likes to dream.Easy Reading By Malcolm M. Fowle, Jr. Very easy to follow, I like way that the information was conveyed along with the pictures. I took notes and am planning a trip soon.Very informative and excellent buy By R IrvinI just returned from Machu Picchu, and this book was of great value. The book cleared up many misconceptions about the trip, and i decided to stay longer and book all activities myself. The money that I saved not using a tour operator more than paid for the additional days, and paying for the price of the book multiple times. In Peru I used the book as a guide book, following the routes as described in the book, and had a blast. The pictures in the book made it easy to get around the ruins, allowing me to visit the points I wanted to see.Â

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About the Author

Adventurer and world traveler, Anton Swanepoel, hales originally from Pretoria, South Africa, but has called a number of exotic locations home. Educated as a software engineer, he worked for a large multinational company before deciding to travel the globe. Along life's journey, Anton became a skilled scuba diver and technical diving instructor, teaching for seven years while living in the Cayman Islands. His resume touts Tri-Mix instructor levels from multiple licensing agencies, and dive records over 400 feet.Mr. Swanepoel has always loved travel and writing. In the past several years he's combined these passions, authoring and publishing a host of books, sharing secrets he's learned along the way. When he's not exploring an underwater landscape or racing a motorcycle down a stretch of highway, you'll find Anton visiting world destinations and chronicling his experiences.Today, he is a full-time globetrotter and writer, having penned instructional guides for diving and travel, as well as a pair of fictional novels. His excursion titles are geared toward do-it-yourself travelers, who enjoy saving money and seeing the out-of-way places. His favorite destinations include, Machu Picchu, the mountains of Vietnam, and the Temples at Angkor Wat.

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Product details

Paperback: 220 pages

Publisher: CreateSpace Independent Publishing Platform (November 3, 2012)

Language: English

ISBN-10: 1480192279

ISBN-13: 978-1480192270

Product Dimensions:

6 x 0.5 x 9 inches

Shipping Weight: 1 pounds (View shipping rates and policies)

Average Customer Review:

3.9 out of 5 stars

12 customer reviews

Amazon Best Sellers Rank:

#341,354 in Books (See Top 100 in Books)

My first overall impression of this eBook (guide) is…Wow. I just finished reading it and feel like I’ve been to the top of the world and back. I had no idea the ruins were so extensive. I never expected to get so much detail packed into a single, concise document.I’m not much of a world traveler and thinking of visiting foreign lands and remote destinations is daunting, to say the least, but after reading this book I think I could do it. The step-by-step (take me by the hand) information was very helpful, but the icing on the cake was the picture guide. What a great way to ease the fears of being in unfamiliar locations. I bought this not thinking I’d be going to Machu Picchu anytime soon, but I wanted it for the amateur photographs - I was not disappointed.Mr. SwanePoel has done his homework, giving the reader the information (including website links right from the book) necessary for planning and executing a South American holiday. I would recommend this to anyone thinking of visiting Peru, or for anyone like me, who likes to dream.

This book has only basic info about Machu Picchu and surrounding towns. All the info given can be easily found online, like wikitravel or wikipedia. Although there is lots of repetition in the book, the taxi info and train schedules are incomplete. The photos were standard and directions within the Machu Picchu site itself will only confuse you more. There is absolutely no history about the site itself! The author claims that it's not a history book, but all other travel books include some paragraphs here and there about certain sites, places, and culture.I recommend getting the Moon's guide to Peru & Machu Picchu. I bought this one hoping it would be more focused on Machu Picchu, but instead it just has lots of repetition and confusing directions. At least with Moon's guide, you also get info on interesting cities like Cusco and Lima for about the same price.

Great

Excellent verbal descriptions of the whole site and wonderful accompanying photos. Also, has great info about getting to and from MP.

Very pleased with this travel guide. Will be very helpful in planning our trip.

Product as described. Well organized and a pleasant read.

Very easy to follow, I like way that the information was conveyed along with the pictures. I took notes and am planning a trip soon.

I was expecting much more information about the sites within Machu Picchu. There was not any depth.

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Selasa, 05 April 2016

Free Ebook 2019 Weekly Planner: Kawaii Bunny Leaf Popsicle Candy Moon Pink, Weekly and Monthly Standard Professional Calendar | 1 January - 31 December 2019, by Lili Journals

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Product details

Paperback: 135 pages

Publisher: Independently published (December 9, 2018)

Language: English

ISBN-10: 1791325386

ISBN-13: 978-1791325381

Product Dimensions:

8 x 0.3 x 10 inches

Shipping Weight: 12.8 ounces (View shipping rates and policies)

Average Customer Review:

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Amazon Best Sellers Rank:

#8,035,801 in Books (See Top 100 in Books)

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Sabtu, 02 April 2016

PDF Download , by David Rensin

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Product details

File Size: 1396 KB

Print Length: 466 pages

Publisher: Ballantine Books (December 18, 2007)

Publication Date: December 18, 2007

Sold by: Random House LLC

Language: English

ASIN: B000XU8DBU

Text-to-Speech:

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Amazon Best Sellers Rank:

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For some reason, when I picked up David Rensin’s The Mailroom: Hollywood History from the Bottom up, I just expected it to be a book-length exhortation for the chronically un-motivated. It may have had elements of that, but it was so much more. The book focuses on the William Morris Agency’s widely imitated sink-or-swim mail-room training program for agents. For Hollywood buffs, it is a history of Hollywood (and to a lesser extent, show-business New York), not only from the “bottom up,” as billed, but from the inside out. Life lessons abound with hilarious (and sad) stories of savvy cutthroats (the mailroom boy who edges a long-serving agent’s secretary out of her job), screw-ups and hyperventilating basket cases who washed out. The special challenges faced by women and minorities in the program are sensitively addressed (with insights from one-time trainee-secretary Helen Gurley Brown, among others). The role of nepotism and connections in unmistakable (e.g., George Burns’ nephew), but interestingly it emerges that sometimes the nepotism worked out in spite of everything (George Burns’ conscientious nephew). and at other times resulted with the agency being stuck with lazy, entitled incompetents (Doris Day’s son). Dirty little secrets emerge, such as why WMA and other agencies started requiring college degrees (to avoid hiring minority applicants) in a business where street smarts, cunning, ruthlessness and what might be called “emotional intelligence” were and still are infinitely far more important than traditional “book smarts.” Hilarious tales of adolescent and 20-something males walking in on naked or scantily clad actresses) and pranks (e.g. letters with forged signatures from top agents, hired call girls posing as reporters, and even gluing Doris Day’s son, Terry Melcher’s shoes to the floor, since apparently he couldn’t be bothered to wear them) alternate with insight into the world of show-business agents and the entertainment industry in general. The most important life lessons I took away were (1) that if you want to succeed in any endeavor,. you must be willing to start at rock-bottom, however much humiliation and grunt work that inevitably entails; formal education and superficially impressive-sounding academic degrees are no substitute for grit, determination and what Rensin would term “intestinal fortitude”; and (2) oh yes, in the world of Hollywood agencies, as in most other areas of life, a-holes almost always finish first!

What made Ivy League educated young people want to slave in the mail room for ungodly hours for barely sustainable wages, be screamed at constantly, cater to the whims of some very eccentric people, make deliveries in all hours of the day and sometimes night, run demeaning errands and in their spare time, read and "cover" scripts for the powers that be? Well, for the chance to be entertainment agents, to make piles of money and hobnob with the stars. This is the story as told by the successful ones like David Geffin and Mike Orvitz about what it took and really why you had to start there. It was a postgraduate course in how to be a winner in Hollywood and New York. The book covers it all from the early days to post 2000 with entertaining vignettes based on many many interviews. This seems to have been a labor of love by the author and it shows. You will laugh at some of the antics and learn some great tips about how to get ahead in this industry and perhaps anywhere.

I love entertainment business books and this one does not disappoint. Unless you're in the biz, which I'm not, almost all of the names will be unfamiliar. This book has no story. It's a known fact that a way into the entertainment industry is to work in an agency's mailroom, eat sh*t, and hope for your break. This book is a series of interviews with the former mailroom attendees on the good, the bad, and the mental make-up of the wannabes struggling to get out of "mailroom jail". It's funny, informative, and one of those books you can't put down.Many industries have a proving ground. In investment banking we put them on as a trading or sales assistant hoping they will pick up the lingo and learn on the fly. But the agency mailroom seems to be about feeding egos of senior agent's with much more screaming, yelling and attention paid to personal chores. They do mention many of the nice agents as well as the agents who were best at teaching the mailroom guys. My favorite stories are about CAA because it is next door to my favorite hotel the Peninsula and because of the Mike Ovitz aura. Mike doesn't come off particularly well in the book but partner Ron Meyer does come off as a particularly sharp and nice guy.The positives and negatives of the mailroom run from taking your bosses stool sample in the doctor to having nude actresses answer the door. I also enjoyed the stories of the CAA mailroom which had a particularly high level of paranoia. I had met media mogul and former agent, Mike Medavoy so it was interesting seeing his son's quotes who was eventually fired due to information leaked to his father.If you have any interest in the business side of Hollywood, you'll like this book. Other books of interest would be "Wannabe" about an MBA's attempt to succeed at the low levels of Hollywood, and Lynda Obst's book "Hello, He Lied" about her journey from journalist to producer.

Good history book about days long gone. I wasn't in the scene, but good to get a sense of how old Hollywood worked. The stories of mail room workers delivering large checks to the stars, and being encouraged to listen in on all calls was interesting.

At first I wasn't impressed. This is just a bunch of name dropping, I thought. But as I got into it I came to love the stories, the variety of personalities, and the life lessons.

It becomes very repetitive. What a horrible world to live in. Interesting, nonetheless. I bought it used and got a nice copy of a hardback which I gave away after reading.

From the real men and women who started at the bottom and made it to the top and beyond. There is some backstabbing as they all aspire for the same jobs but also the camaraderie of everyone being in the bottom of the barrel trying to get out as fast as possible. Some make it and some don't. A must-read for anyone contemplating becoming a Hollywood agent.

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Rabu, 24 Februari 2016

Download Ebook All-In-One Study Guide for 12c OCA/OCP: Exams 1Z0-061 / 1Z0-062 / 1Z0-063: Oracle Certification Prep, by Matthew Morris

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All-In-One Study Guide for 12c OCA/OCP: Exams 1Z0-061 / 1Z0-062 / 1Z0-063: Oracle Certification Prep, by Matthew Morris

Product details

Paperback: 664 pages

Publisher: ODB Press (May 31, 2015)

Language: English

ISBN-10: 1941404057

ISBN-13: 978-1941404058

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Selasa, 23 Februari 2016

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File Size: 887 KB

Print Length: 272 pages

Publisher: Bloomsbury Sigma; 1 edition (February 22, 2018)

Publication Date: February 22, 2018

Sold by: Amazon Digital Services LLC

Language: English

ASIN: B077BMLR3C

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I found most of the essays in this book mildly interesting. Unfortunately, the author does not have any academic or professional training in nutrition, and this lack of knowledge shows. For example, the author equates 'protein' with animal products and uses this as a convenient rationalization for a diet heavy in animal products, which undoubtedly brings her much pleasure but is unnecessary from a nutritional standpoint (it's better to think of amino acid composition rather than 'protein'). The book has a UK flavor (sorry, flavour), which is a tad amusing since many people believe that 'British foodie' is an oxymoron due to the notoriously unpalatable nature of British cuisine (just ask the French!) The author is careful to avoid making sweeping generalizations regarding the desirability of food processing in all of its many forms, which is a good thing.

This book is positively addictive reading, even if a bit of it was awful news about food.What is processed food? Basically, it's almost everything you eat unless you are growing it or slaughtering it yourself. The origins of processed food lie in trying to safely preserve or store food. Going back to ancient techniques like smoking, salting, drying, and ice houses, Temple takes us forward to Kraft cheese and cheese in a can, all the way to the present day, filled with little mini-carrots and ready/frozen dinners. The big question and the point of Nicola Temple's book is *how* food was processed and whether the producer is transparent about the processing. From produce to cheese to bread to protein, to the deleterious effects of sugar, which is added to so many things. Temple closes out the book with a discussion of nanotechnology (a topic near and dear to my heart) and some of the caveats, and the future of processed food. I was quite fascinated and repelled by the chapter on cheese. And delighted with the literate discussion of celiac disease in the bread chapter.Temple's discussion of the convenience conundrum, which drives the production and consumption of processed food, is worth the price of admission. Our modern lifestyle has affected our perceptions and expectations of food. (I'm mindful of that report last year which said that many children thought chocolate milk came from brown cows and didn't know pickles were actually cucumbers.) The actual nutritional content of many of these convenient processed items is of concern. This book was written with a British slant but she also reports on information for Canadian and American readers. America's love affair with salt and sugar have taken firm hold in the UK. Other things to consider in "ready meals" include the caliber of the ingredients (bound to be the cheapest) and the fact that many micronutrients may be lost due to overcooking. Then there are the additives (things like carrageenan and gums) and preservatives (thinks like polyphosphates). Temple does provide a thoughtful discussion on the various forms of processing, including flash freezing, and why some frozen produce might be better than fresh bought produce artificially ripened with ethylene. (Less waste due to spoilage and froze at the peak of ripeness.)This book is fascinating enough to make me go and read Temple's previous outing, Sorting the Beef from the Bull: The Science of Food and Fraud Forensics, which sounds like a scary read.I received a Digital Review Copy of this book in exchange for an honest review.

When I hear "processed food" I think of Velveeta or Doritos or frozen entrees. But this book is actually about a much more general concept, namely all the different ways foods have been (and are) processed and handled, going back to the stone age and looking forward to the future. Even frying an egg counts as food processing, or wrapping a green pepper (in a surprisingly high-tech material). Certain processes are especially interesting and get a good deal of attention, such as baking and cheesemaking, and the path that fruits and vegetables travel from farm to stomach. The book is full of fascinating tidbits of information, such as the surprising differences between the way that breads and cheeses are treated in Britain, France, and the US. And there are many surprises, such as the comparisons between the amount of ecological expense involved in various products, such as "baby" carrots (not actually young ones!) which I had always avoided on the grounds that they were wasteful, but which actually reduce product waste. My only complaint about the book is that many of the chemical activities that occur during processing aren't explained as clearly as they might have been for the general reader: I sometimes came away from a page shaking my head in puzzlement. Oh, and be aware that this is a British book, and food terms seem to be one of the areas that most strongly separate British and American English. We hear a lot about "mince" (apparently this means hamburger, not the content of mince pie), rockets, punnets, and aubergines, to mention just a few of the many British terms. A glossary might have been useful. There's a lot of good reading here, but prepare to be occasinally puzzled.

Best Before: The Evolution and Future of Processed Food was one of those books I wanted to love, but instead found to be slow, sometimes interesting, but overall a unengaging and textbook like read. The book is riddled with flaws, ranging from uninteresting and long winded explanations of food processing, author opinion as opposed to fact, and a lot of flip flopping from the author's perspective - even after finally finishing the book, I'm not quite sure where the author stands on processed food. The book was particularly difficult to read because the author's style constantly jumped from personal story, to really long history lesson, to incredibly indepth science explanation to analytical debate with herself complete with percentages and weights and etc. As much as I tried to read this book, I found myself putting down more often than not. Overall, while there are some interesting facts and stories in this book, it simply wasn't enjoyable enough to read again nor recommend.

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Selasa, 16 Februari 2016

Free Download Traveler's Guide to Camping Mexico's Baja: Explore Baja and Puerto Peñasco with Your RV or Tent (Traveler's Guide series)

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Traveler's Guide to Camping Mexico's Baja: Explore Baja and Puerto Peñasco with Your RV or Tent (Traveler's Guide series)

Traveler's Guide to Camping Mexico's Baja: Explore Baja and Puerto Peñasco with Your RV or Tent (Traveler's Guide series)


Traveler's Guide to Camping Mexico's Baja: Explore Baja and Puerto Peñasco with Your RV or Tent (Traveler's Guide series)


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Traveler's Guide to Camping Mexico's Baja: Explore Baja and Puerto Peñasco with Your RV or Tent (Traveler's Guide series)

About the Author

Terri and Mike Church have written 26 previous books including several editions of the three books that make up the Traveler's Guide series. Over the years they have become the recognized experts in RV and camping travel. In addition to their books Terri and Mike maintain a website, www.rollinghomes.com, disseminating current information about the destinations they cover. 

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Product details

Series: Traveler's Guide series

Paperback: 272 pages

Publisher: Rolling Homes Press; Sixth Edition, Sixth edition edition (November 1, 2017)

Language: English

ISBN-10: 098231017X

ISBN-13: 978-0982310175

Product Dimensions:

6 x 0.6 x 9 inches

Shipping Weight: 14.1 ounces (View shipping rates and policies)

Average Customer Review:

4.5 out of 5 stars

24 customer reviews

Amazon Best Sellers Rank:

#23,682 in Books (See Top 100 in Books)

My wife and I took the current edition of this book on a 4 week tent camping trip in Baja. It was indispensable. It covered great camp sites my wife remembered from a previous trip she did and helped us find new sites where we needed them. The driving distance and time between some cities helped. Sites and their locations are well described. You won’t find a better book on the subject.

I'm driving down to Cabo San Lucas in my RV and this book has been a wonderful companion for me. The Churches have made this trip so much easier. I walked into the bar at Don Eddie"s Landing and there sat a nice man from Redding Ca. studying this book. We had a long three or was it four margarita visit. Thank you Churches.

Excellent information even for people who just want to go to Baja without camping. Includes what is needed in the way of insurance and paperwork. Best places to cross. Where to obtain pesos. Info on travel sites that specialize in Baja trips, campgrounds and rough campsites. This book will be riding shotgun when I go to Baja in 2018.

5 solid stars for this wonderful book! We just came back 4 days ago from our RV trip to Cabo San Lucas and this book was extremely important, it helped us find camping sites, it has maps (The gps would have no service & we relied on the book). Important advice and up to date information. We highly recommend it if you are planning to take a trip to Baja!

This is not what I'd hoped, and mostly focused on commercial campgrounds for RVers. I was hoping for something that might identify the endless places off the road, along the beach, were great camping existed for free.

Although this book is definitely oriented toward RV camping, it is extremely thorough and detailed with much better information about Baja campgrounds than is included in general travel guides. We tent camped in Baja for two weeks and used this book extensively, and we were never disappointed with the quality of the information. The authors very helpfully give a bit of the flavor/atmosphere of each campground, and include other very useful information about gas stations, side trips, nearby attractions, etc. I would definitely purchase another guidebook in this series!

A must have if you are traveling Baja.

Great book I’m about to make the drive to La Paz. This will be in my glove box.Great reference.

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